July 8, 10:30 - 11:30 a.m. (registration limited to culinary professionals only) -- Finding time to be Great: Team Building for Food Service. How do you build a great team in your food service establishment whether small stand alone café or a restaurant within a hotel / multi unit company? July 9, 10:30 - 11:30 a.m. (registration limited to culinary professionals) -- Flipping the Switch: Understanding Today's Generation and Helping Them Develop a Road Map to Success. These action-packed motivational presentations will inspire you to make a difference in your employees or students' lives -- starting today! Who should attend? Restaurant owners/operators, chefs, culinary teachers, instructors, human resource personnel, food and beverage professionals. There is no fee, contact hayleymm@hawaii.rr.com. The Hawaii Lodging, Hospitality and Foodservice Expo is a private industry trade show and is not open to the general public.