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Summer 2009 Taro Leaf
(Posted on 6/30/2009)
Check out the Summer 2009 Taro Leaf Newsletter.
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(Posted on 5/6/2009)
Chef Hiroshi Fukui, Hiroshi Eurasian Tapas, Honolulu's Restaurant Row, hosted a Hale 'Aina 'Ohana educational workshop for 21 culinary students and instructors from the CIP Hawaii (Hilo) Community College culinary program.
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Chef Charles Carroll Presents HAO Workshop at July Expo
(Posted on 5/6/2009)
Join us at the Hawaii Lodging, Hospitality and Foodservice Expo July 8 & 9, Blaisdell Exhibition Hall for Leadership Lessons from Chef Charles Carroll.
Chef Carroll is the author of Leadership Lessons from a Chef...Finding time to be great. Carroll has worked with seven U.S. Culinary Olympic Teams and as Executive Chef at three prestigious properties over the past twenty plus years.
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Hale 'Aina 'Ohana Golf Raises $35,000
(Posted on 5/6/2009)
Mahalo to all who supported the Hale 'Aina 'Ohana Golf Tournament -- Golfers / Sponsors / Staff. Thanks to your kokua we raised $35,000 for culinary education.
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(Posted on 4/10/2009)
Chef Jackie Lau, Roy’s and Chef Alan Wong and George Szigeti, Better Brands President promote the Hale ‘Aina ‘Ohana Golf Tournament on KGMB9 Sunrise Morning Show
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